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From Jacki Balderama
Future Foods for Space Workshop UC Davis Student Community Center April 22nd – 23rd, 2025 Plenary Talk "The Potential and Challenges of… -
From Jacki Balderama
Future Foods for Space Workshop, UC Davis Student Community Center, April 23rd, 2025 "Robotics Enabled Precision Agriculture in Space (REPAS)" … -
From Jacki Balderama
1st Future Foods for Space Webinar (9/16/24) -
From Jacki Balderama
DEB/ECH 294 SEMINAR Jenna Gallegos, PhD (DEB Alum) Director of Scientific Marketing Samba Scientific Abstract: When it comes to the biotech industry,… -
From Jacki Balderama
DEB/ECH 294 SEMINAR "From Pharma to Cell Ag: Building a Career in the Biotech Industry" Vanessa Small, PhD Founder and CEO Alcheme… -
From Jacki Balderama
The Role of Academia in Developing Cultivated Meat and Alt Proteins Here, a moderated panel of academics will discuss the efforts being made at US institutions to…
The Biotechnology Program at UC Davis was founded on the principle that a
diversity of perspectives and expertise is needed to solve complex
global problems and that the next generation of scientific leaders need
training in both technical and professional skills to facilitate the
movement of biotech innovations from the bench to the marketplace. Key
players in our cross-disciplinary training environment are academics,
industry partners, policy makers, K-14 educators and community
members. Our scope of impact is broad,
crossing 29 STEM disciplines on campus, and focused on emerging and
platform technologies needed for translational research in: agriculture
and food science; environmental and natural resource management, and,
human, animal and planetary health.